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Cooking Made Simple: Dive into SimplyCook’s Recipe Collection

What Is SimplyCook?

Oli Ashness, the founder of SimplyCook.com, had the original idea. He had limited time to cook delicious meals for his friends and himself due to his hectic schedule in London. Even though he was hell-bent on eating well every night, he eventually gave up when he saw how much effort and money went into trying out new dishes and buying fresh ingredients. A few months down the road, he got to work trying to figure out a solution. Launch of SimplyCook.com was the end outcome.

A meal kit service called SimplyCook will send you pre-made ingredients and instructions right to your door. You can make tasty, real meals in under 20 minutes with their kits, which include pre-measured ingredients and simple recipes.

Their mission here at SimplyCook is to inspire British cuisine! Most of them only know how to prepare six meals at most, even though their country is obsessed with food, there are always culinary shows on TV, and there are a few too many famous chefs. To remedy that, they’re going to simplify and streamline the cooking process without sacrificing flavour.

SimplyCook dinners cost between £2 and £6 per person, and their concise shopping lists mean you won’t need to buy 20 items to whip up a delicious new dish.They’re all about helping you save money, after all.

You’re in charge with SimplyCook kits because you can use them whenever you like, following the recipes only takes about 20 minutes, and all the ingredients are in one convenient location.

Each SimplyCook box comes with four recipe kits and four simple, easy-to-follow instructions. The expert chefs behind each kit have meticulously crafted ingredient mixes to ensure a mouthwatering end result.

Discover SimplyCook Recipes

At this point, let’s get down to the meat and potatoes of SimplyCook’s Recipes. You should get ready to embark on a mouthwatering journey as we investigate their top six meals that you really must try. Each meal is a demonstration of SimplyCook’s dedication to achieving the highest possible standards in the culinary arts, and each taste takes you to a world filled with delicious flavours.

Goan Fish Curry

If you’re looking for a dish packed with exotic and vibrant flavors, then Goan Fish Curry should be at the top of your list. This popular Indian curry is inspired by Goa’s traditional fish curry recipe, which was introduced by the Portuguese several centuries ago. With the help of London’s top chefs,they’ve added their unique twist to this classic recipe by using their famous flavor pots containing fragrant tamarind, juicy tomatoes, and savory onions, with a blend of ginger, garlic, and fiery chili. What’s more, the creamy coconut milk comes together to create a rich, creamy sauce that easily transports you to the sunny beaches of Goa. A must-try for those looking to spice up their mealtime!

Cuban Prawn Pasta

If you’re looking to try a new and exciting pasta dish, you might want to give Cuban Prawn Pasta a shot! This dish features a unique and delicious Mojo sauce that originated in the Canary Islands and made its way to the Caribbean with its people. The sauce is a delectable combination of olive oil, garlic, paprika, coriander leaf, and a mixture of lemon, orange, and lime juices. This versatile sauce can be used to marinate pork or as a dipping sauce. In this “Cuban fusion” pasta dish, the sauce pairs perfectly with succulent prawns, creating a dish that is sure to satisfy your taste buds. So go ahead and give Cuban Prawn Pasta a try, you won’t regret it!

Jambalaya

Jambalaya is a dish that embodies both history and global influences. Its origins stem from the Caribbean Creole rice dish, but it was the Spanish and French influences that ultimately shaped it into the cultural melting pot that it is today. Interestingly enough, Jambalaya actually came about from Spanish colonials attempting to make paella without saffron, which was hard to come by in America. The result was a beautiful mix of chorizo, red wine, French oregano, and basil all blended together with Cajun seasoning. The flavors of Jambalaya are truly unique and lend themselves to an unforgettable culinary experience.

Red Lentil & Squash Curry

Are you looking for a new recipe that’s both delicious and nutritious? Look no further than their Red Lentil & Squash Curry! This tasty dish combines the wholesome goodness of lentils and butternut squash with the bright and refreshing flavor of spring greens. With the addition of their Spicy Garlic & Coconut paste, you’ll get a taste that’s both sweet and spicy – the perfect combination to satisfy your taste buds. And, if you really want to take the dish to the next level, consider adding a drizzle of cooling yogurt and a splash of lime juice. With this dish, you won’t just be getting a nutritious meal – you’ll be experiencing a flavor explosion!

Crispy Chilli Beef

If you’re craving sweet, tangy, and crispy, then crispy chilli beef is the way to go. This Chinese takeaway favourite has been enjoyed by Brits for many years now, and its popularity shows no signs of dying down. But what if you could enjoy that same delicious taste without the guilt of greasy takeout? That’s where their homemade version comes in. Using simple ingredients and minimal chopping, you’ll have a healthier and more satisfying version of crispy chilli beef in no time. Perfect for sharing with the family, this dish will have everyone asking for seconds (and maybe even thirds).

Wild Mushroom Penne

Are you craving something quick, easy and delicious? Look no further than their Wild Mushroom Penne. This pasta dish is perfect for a family dinner or for a last minute meal. All you need to do is simply chop an onion and slice some mushrooms, and you’ll be ready to whip up this tasty dish. They’ve chosen penne because its hollow center and ridges are perfect for holding the rich, creamy sauce. In their kit, you’ll find garlic paste, mushroom stock and porcini seasoning which add an earthy, flavorful twist to the dish. The crème fraîche gives it a velvety smooth texture, while the parsley and freshly grated parmesan take this dish to a whole new level. Trust them, this Wild Mushroom Penne will be a new family favorite in no time!
Unleash your culinary creativity and elevate your meals effortlessly with SimplyCook’s diverse and delicious recipe collection – because simplicity in cooking is the gateway to extraordinary flavors.”

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